Chilli Peanut Butter
Chilli Peanut Butter
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Beeza Chilli Peanut Butter | 88% Premium Roasted Peanuts | Bold & Spicy | No Added Flavours or Preservatives
Beeza’s Chilli Peanut Butter combines 88% premium roasted peanuts with a bold, savory spice mix. The result is a peanut butter with a fiery kick that’s perfect for those who love to experiment with flavors.
With 8g of protein per serving, this peanut butter is not just packed with bold flavors but also delivers the energy you need. Whether spread on toast, paired with veggies, or added to your favorite savory dishes, Beeza Chilli Peanut Butter adds the perfect spicy twist to your snack game.
Spice up your snack game - Beeza’s Chilli Peanut Butter is flavor with fire!
Ingredients
Ingredients
✔️ Locally Sourced Roasted Peanuts
✔️ Carefully Sourced Chilli Peppers
✔️ Sugar
✔️ Salt
✔️ Hydrogenated Soybean Oil (to prevent oil separation)
✔️ Emulsifier (INS 471)
✔️ A Dollop of Love ❤️:)
Note:
To maintain creamy consistency and prevent oil separation, we use a small amount of hydrogenated soybean oil.
Allergen Information:
Contains Tree Nuts. Made in a facility that also processes Peanuts, Milk, and Soy.
No Palm Oil
No Artificial Preservatives
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FAQs
What’s in Beeza’s Chilli Peanut Butter?
It’s made with 88% roasted peanuts, Indian spices, red chilli, salt, and a hint of sugar — no artificial flavours or preservatives. It’s the perfect spicy twist on classic peanut butter.
How spicy is this peanut butter?
It has a gentle kick — enough heat to wake up your tastebuds, but not overpowering. Think more warm and tingly than fiery. Perfect for spice lovers, and a great way to switch up your snacking game.
How much protein does it have per serving?
With 88% peanuts, each 32g serving packs in around 8.2g of protein — making it both flavourful and fuel-packed for active days.
Can I use this chilli peanut butter in cooking?
Absolutely! It’s delicious in noodles, stir-fries, rice bowls, sandwiches, or as a dip for veggies and crackers. Use it anywhere you’d use a spicy satay or a nutty chilli sauce.
Is it sweet or savoury?
Fully savoury — with a touch of sweetness to round out the flavours. This chilli peanut butter is bold, nutty, and packed with real ingredients that hit all the right notes.
Will the oil separate in this jar?
Not really! We use a touch of hydrogenated soybean oil and emulsifier to keep it smooth and stable. No stirring or mess — just open and spread.
Is this suitable for people who don’t usually like spice?
If you’re spice-sensitive, start with a small amount. It’s flavour-forward, not super hot — but definitely spicier than your regular peanut butter.
How should I store it, and how long does it last?
Keep it in a cool, dry place and refrigerate after opening for the best texture. It stays fresh for up to 6 months.